For the 3rd consecutive year, the CENTQUATRE-PARIS is hosting the AOP Festival, the event that showcases the 52 dairy products under Appellation d'Origine Protégée. Tastings, producer markets, workshops, cooking demonstrations and DJ sets punctuate this festive weekend.
On the menu: a producer market, tasting stands for AOP dairy products (cheeses, butters, creams), participatory workshops, cooking demonstrations, information and games about the AOP label… From Maroilles to Rocamadour, from Beurre Charentes-Poitou to Crème de Bresse, via Saint-Nectaire and Brocciu, all regions are represented to take your taste buds on a journey.